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Lutie's
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Come as you are and linger for a little or long while. Fill your bellies with familiar regional cuisine and sip something special amidst our pastoral setting. Lutie’s features ingredient-forward fare prepared with an elevated approach from chefs Bradley Nicholson and Susana Querejazu; menus are seasonal and subject to change.
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Menu Items
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Seasonal Pastry
Lutie's
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Seasonal Pastry
Lutie's
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$7.00
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Texas Wagyu
Lutie's
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Texas Wagyu
Lutie's
Oyster mushrooms, sweet potato
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$75.00
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Pistachio Matcha Soft Serve (Social Hour)
Lutie's
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Pistachio Matcha Soft Serve (Social Hour)
Lutie's
Strawberry
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$4.00
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Petit Aioli
Lutie's
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Petit Aioli
Lutie's
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$24.00
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Matcha Overnight Oats
Lutie's
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Matcha Overnight Oats
Lutie's
Pumpkin seeds, berries
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$12.00
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Watermelon
Lutie's
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Watermelon
Lutie's
Roasted eggplant, citrus, chevre
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$19.00
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Take Home a Pint
Lutie's
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Take Home a Pint
Lutie's
Kouign amann ice cream
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$12.00
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Yécora Rojo Crêpe
Lutie's
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Yécora Rojo Crêpe
Lutie's
Maine lobster, mornay
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$30.00
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Barbecued Lobster
Lutie's
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Barbecued Lobster
Lutie's
Shiitake xo, guajillo
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$32.00
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Fruits de Mer
Lutie's
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Fruits de Mer
Lutie's
East coast oysters, poached shrimp, crudo
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$80.00
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Grilled Texas Camembert
Lutie's
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Grilled Texas Camembert
Lutie's
Sourdough, blackberry
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$26.00
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Spanish Frittata
Lutie's
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Spanish Frittata
Lutie's
Hollandaise, treviso
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$19.00
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