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Porzana
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Highly rated 4.7-star restaurant
Menu Items
Roasted Sturgeon
Roasted Sturgeon
Matsutake mushroom, sunchoke, onion confit, smoked chicken jus.
Ocean Trout
Ocean Trout
Badger flame beets, pumpernickel spätzle, torpedo onion, smoked trout roe.
Pork Chop
Pork Chop
Tamarind glaze, plantain, brussels sprouts, peanut salsa macha, lime pickled ramps.
Atlantic Cod
Atlantic Cod
Crab mousseline, savoy cabbage, parsnip, citrus beurre blanc.
Autumn Chicory
Autumn Chicory
Braised endive, Bartlett pear, black walnut, Belgian gouda.
Venison Terrine
Venison Terrine
Sourdough purée, pickled celery root, bacon, venison jus, baguette.
Chocolate Budino
Chocolate Budino
Caramel, crème fraîche, sourdough shortbread.
Honey & Cream Cake
Honey & Cream Cake
Honey meringue, quince, beeswax ice cream.
Toffee Butter Cake
Toffee Butter Cake
Golden raisin, pecan, pear sorbet, miso.
Caesar
Caesar
Fried oysters, romaine, fennel, dill.
Mussels Fra Diavalo
Mussels Fra Diavalo
N'duja, white wine, roasted tomato, grilled bread.
Endive Salad
Endive Salad
Radicchio, buttermilk blue cheese, bacon, tomato, breadcrumbs.
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