Woolley's Kitchen & Bar

Salted, oven toasted, giant twist, beer cheese sauce, spicy mustard.

Steamed rice, key lime greens, avocado, corn black bean salsa, queso fresco, chipotle creme, salsa roja, crispy tortillas.

Pan-seared medallions, garlic Yukon gold mashed potatoes, green beans, peppercorn demi-glace, trumpet mushrooms.

Truffle aioli, parmesan, rosemary.

Caramelized onions, gruyere, crostini.

Seared ahi filet (served rare), Yukon gold potatoes, green beans, olives, hard-boiled egg, mesclun greens, capers, tomato, cucumber, sherry vinaigrette.

Croutons, parmesan, romaine.

Chipotle bourbon glaze, goat cheese, pecans, pork belly.

Bucatini, parmesan, garlic cream sauce.

Red pepper remoulade, greens, lemon.

8 Oz Charbroiled Steak, Crispy Potato, Trumpet Mushrooms, Spinach Tomato Sauté, Cowboy Butter.

Toasted brioche buns, house sauce, fig onion jam, Gruyère cheese, arugula.