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Nonnas of the World
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Italian Restaurant - Highly rated 4.8-star restaurant
Menu Items
Insalata Del Giardino
Insalata Del Giardino
Mixed greens with cucumbers, radish, tomatoes, and onions in a flavorful light vinaigrette.
Harvest Salad
Harvest Salad
Roasted beet salad with strawberries and crumbled feta cheese served on bedded mixed greens, drizzled with a red wine vinaigrette. Topped with candied walnuts, oranges and fresh parsley.
Spinach Lasagna
Spinach Lasagna
Layers of pasta with spinach, ricotta and our flavorful, house-made marinara sauce.
Burrata
Burrata
A delicious shared appetizer consisting of fresh mozzarella with a rich tasting creamy inside served with seasoned tomatoes.
Polpette
Polpette
Made with ground beef and fresh herbs, four flavorful meatballs served in our classic ragu with a side of ricotta.
Peperoni Ripieni Piccanti
Peperoni Ripieni Piccanti
Long hot peppers stuffed with seasoned pork, cheese and breadcrumbs served with roasted potatoes. *Very spicy*
Gelato
Gelato
House-made gelato. Choice of one flavor: Coffee, Vanilla.
Banana Pudding
Banana Pudding
Luscious layers of sweet vanilla pudding with home-made cookies, dark chocolate chips and a fresh sliced crème brulee banana.
Branzino Al Cartoccio
Branzino Al Cartoccio
Mediterranean sea bass baked in parchment paper with a lemon-herb sauce. Served with vegetables.
Eggplant Dengaku
Eggplant Dengaku
Steamed then char-grilled sliced eggplant scored and brushed with a homemade sweet and savory miso glazed sauce. Sprinkled with white and black sesame seeds, seven Japanese spice seasonings and served with seasonal simmered vegetables.
Mint Pistachio Feta Dip
Mint Pistachio Feta Dip
A delicious, creamy whipped feta dip made with yogurt, fresh mint and pistachios! Served with home-made flaxseed crackers.
Lasagna Della Nonna
Lasagna Della Nonna
Layers of pasta with a flavorful beef ragu, ricotta and mozzarella in a classic Italian tomato sauce.
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